Lakeside Restaurant Banquets & Events
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Lakeside Restaurant Banquets & Events
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Great Music | Exceptional Food | A Night To Remember
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Great Music | Exceptional Food | A Night To Remember
Get ready to shake, rattle, and roll!
Wednesday, August 19th • 6-8 PM • $75 Per Person
We are thrilled to announce that our first Dinner & a Show of the season at Lindy's is officially here. Join us for a spectacular "Blue Hawaii" evening featuring the incredible Elvis tribute artist, Logan Ramey. Weather permitting, we'll be hosting this unforgettable kickoff event right out on our dining deck. Sit under the stars, sip a tropical cocktail, and let the King's timeless music transport you to an island paradise—all while enjoying breathtaking views of beautiful Bangs Lake.

Experience one of the Midwest's premier Elvis tribute artists as Logan Ramey brings the music, energy, and charisma of Elvis Presley to life. A 2023 International Elvis Tribute Artist Hall of Fame inductee, Logan is a multi-award-winning performer, 2026 Ultimate Elvis Tribute Artist World Championship Qualifier, 2025 & 2026 WAMI Award nominee, and 2026 Josie Music Award nominee. Having headlined sold-out shows throughout the Midwest, Branson, and Pigeon Forge, Logan delivers an authentic, high-energy tribute that has earned praise from Elvis' own step-brother for his remarkable vocal resemblance to The King.

Start your evening right with a complimentary tropical fruit punch upon arrival to get you into the island spirit! (Available with rum or as a refreshing mocktail)

Pineapple Fried Shrimp & Aloha Pork Egg Roll A shared-style plate featuring cornflake-crusted shrimp served with pineapple relish, fried rice noodles, hydroponic lettuce, and a savory cashew dipping sauce. Accompanied by a golden-fried egg roll stuffed with tender pulled pork, pineapple, and crisp cabbage.

Fresh green papaya, carrots, cucumbers, radishes, and Fresno peppers, tossed in a bright citrus dressing and finished with toasted peanuts.

A warm, comforting blend of chicken, coconut curry, shiitake mushrooms, peppers, and onions.
Choose One of the Following Main Dishes

Grilled, pineapple-marinated dark meat chicken served with onions, peppers, and a tangy sauce over coconut rice, beautifully presented in a pineapple bowl. (Vegetarian Alternative available: Grilled Pineapple Tofu Steak)

Slow-roasted pork shoulder finished with a sweet pineapple glaze, accompanied by garlic mashed potatoes and seasonal roasted vegetables.

Blackened Mahi-Mahi topped with fresh mango salsa, served alongside coconut rice and grilled asparagus.

Warm, decadent banana bread pudding drizzled with a rich caramel rum sauce and served with a scoop of coconut gelato.
Blue Hawaii: Rum, blue curaçao, pineapple juice, and citrus.
The King's Mai Tai: Light rum, pineapple juice, orange juice, crème de noyaux, peach schnapps, apricot brandy, and a dark rum floater.
Jailhouse Rock Margarita: Tequila, mango purée, and lime, served with a Tajín-coated rim.
Coconut Paradise Martini: Vanilla vodka, coconut cream, and a toasted coconut rim.
Hawaiian Sunset Mocktail: A refreshing, alcohol-free blend of pineapple, orange, grenadine, and sparkling water.




You must pay in full when making reservation. No refunds if you cancel within 48 hours of event.
Lindys Landing Waterfront Restaurant & Marina
115 Park Street, Wauconda, Illinois 60084, United States